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Chocolate News:

Seeking ‘better’ chocolate

Harvard professor Carla Martin is concerned with the ethics behind chocolate, particularly in terms of labor, politics and human rights. She says chocolate is springboard for discussing and addressing these issues. ...

French Broad Chocolates founders embrace cacao as a lifestyle

Intent on nurturing connections to the source of their food, French Broad Chocolates imports cacao from trusted farmers....

Report: U.S. chocolate market to surpass $20 billion by 2025

IndexBox noted the market reached $17.6 billion in 2016, up $819 million — or 5 percent — from 2015. This figure reflects total revenue of producers and importers and excludes logistics costs, retail marketing costs and retailers’ margins. ...

‘Chocolate University’ program set for May in Bruges, Belgium

In celebration of the country’s strong connection to chocolate, workforce training firm Syntra West will sponsor Chocolate University Belgium, a weeklong chocolate training program in Bruges. ...

New Hammond’s chocolate bars

Hammond’s Brands has introduced a line of 3-oz. vertical-tablet Belgian chocolate bars, which are a larger than Hammond’s existing 2.25-oz. chocolate bars....

Tell me a good story about your chocolate, consumers say

Peter Boone, Barry Callebaut’s new chief in the Americas, shares his thoughts on Forever Chocolate progress, premiumization, Ruby chocolate, Millennials and telling a good story — about chocolate. ...

Mid-Autumn Ruby - 523 - Chocolate sku

Mid-Autumn Ruby - 523 by zChocolat

Item description: This Chocolate Mid-Autumn Collection product is by zChocolat - Grace someone with a celestial gift worthy of the season by offering our Mid-Autumn Ruby. This sophisticated polished mahogany box is designed to thank the moon with the special mainstay symbol of lanterns. Containing our entire Numbered Collection, your recipients are in for a harvest of smiles!... Learn More

Manufacturer: zChocolat

Store: We deliver the World's premier chocolates worldwide by DHL to 244 countries for a flat fee of $16. Our chocolates are hand-made by Pascal Caffet, World-Champion chocolatier.

Category: Mid-Autumn Collection


See the Price of Mid-Autumn Ruby

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Crisp hazelnuts from the south of France are combined with heady Madagascar vanilla, then rolled in 47.5% milk chocolate to create these bite-size morsels. Complete with just a kiss of powdered sugar, our noisettines make an elegant hostess gift or thank you present. ...See The Price
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