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Chocolate News:

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Sapphire Gold - 545 - Chocolate sku

Sapphire Gold - 545 by zChocolat

Item description: This Chocolate Gold Collection product is by zChocolat - A fantastic fusion of sophistication and flavor, the Sapphire Gold features every recipe from the Traditional assortment glamorously gilded with a combined total of 28 leaves of edible gold and presented in a black mahogany box. With pure gold adorning the outside of each chocolate, and chef-inspired flavors like raspberry ganache and Valencia almond-studded praline on the inside, it’s a Midas-worthy gift for anyone who appreciates the finer things in life.... Learn More

Manufacturer: zChocolat

Store: We deliver the World's premier chocolates worldwide by DHL to 244 countries for a flat fee of $16. Our chocolates are hand-made by Pascal Caffet, World-Champion chocolatier.

Category: Gold Collection

$435.40

See the Price of Sapphire Gold

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  Precious Gold
The crown jewel of our confectionary recipes, the Precious Gold is a decidedly dazzling diamond of pure edible indulgence. Gilded with 17 leaves of 24-karat gold, this unusual confection features praline-enshrined caramelized Piedmont hazelnuts with a layer of sweet 40% Ivory Coast milk chocolate and a coat of intense 70% Venezuelan dark chocolate couverture. Appropriately packaged in a jewelry-worthy black-finish mahogany chest, the Precious is a memorable way to let someone know they are your ...See The Price
 
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A hopelessly romantic half-pound monument to undying devotion, My Heart Gold is a sumptuous assertion that love conquers all. With an exterior made of 22 leaves of 24-karat gold over smooth 70% Venezuelan dark chocolate, and an interior of silky 40% Ivory Coast milk chocolate plus caramelized Piedmont hazelnut-studded praline, it’s a passion-inspiring example of culinary perfection. Luxuriously packaged in a black mahogany box, the My Heart is an unforgettable ode to endless romance. ...See The Price
 
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Experience 3/4 pounds of shimmering chocolate ecstasy with the Large Z Gold. Featuring a rare 2008-vintage dark Bolivian cocoa couverture decorated with 18 leaves of genuine 24-karat food-grade gold, and a center of slow-roasted whole-caramelized Piedmont hazelnuts contained in velvety praline and topped with a layer of salty Madagascar vanilla caramel, it’s an astounding example of edible art and the perfect way to pamper someone special. ...See The Price